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Overview
This meeting provided an overview of the years goals for the project as well as a chance for the attendees to vote on the goals of importance to them, which was used to guide the strategic direction for the Partnership. In addition, the meeting included discussions and presentations on Sustainability, including topics such as business engagement, making use of federal food dollars, and an update on obesity prevention in Illinois.
Materials
Agenda for January 25 Full Partnership Meeting
Partnership Meeting Presentation PowerPoint
Partnership Highlights and Goals
Priority Voting Results
Sustainability Resource List
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